- Description
- Instructions
- Additional information
- More Information
- Technical Specifications
- Allergy
- Shipping
Manufacturer: Rainy Day Foods
Item #:I073
Instructions
Directions: For reconstituting mix one part powder to four parts liquid. This sour cream powder is used in soups, casseroles, sauces, and baking purposes. It has a strong aroma and does not mix well with straight water. When added to other ingredients and cooked it adds a wonderful flavor. It does not work well when mixing straight for sour cream topping.
More Information
This sour cream powder is used in soups, casseroles and for other baking purposes. It has a strong aroma and does not mix well with straight water. When added to other ingredients and cooked, it adds wonderful flavor. It does not work well when mixing straight for sour cream topping. A great cooking and baking supplement to include in your food storage. Shelf life estimates are based on industry studies from sources deemed reputable. Since Rainy Day Foods has no control over individual storage practices, they must disclaim any liability or warranty for particular results. Shelf Life: Should be stored in cool dark place, optimum condition is 60 degrees or less, for longer storage. Storing properly in our enameled cans and Super pail buckets, product may store 10-15 years. Bulk products need to be repackaged for long term storage.
Technical Specifications
Ingredients: Cultured cream (cream, nonfat milk, culture, enzymes), salt, BHT added for stability. Contains: dairy.
Allergy
Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.
Shipping
Shipping for this item is calculated based on the distance traveled and the total weight of your order.
Directions: For use in baking and cooking only. For every cup of buttermilk needed, add 3-4 tbsp. powder to dry ingredients and increase water in recipe. May be mixed in blender and allowed to stand overnight. Great in bread, rolls, pancakes.
| Weight | 4 lbs |
|---|
A dry buttermilk for baking and cooking. Bakers use buttermilk to give baked goods a tangy taste and tender texture. A great addition for your emergency food storage or to keep on hand for your cooking and baking needs. Can be used for all mixes, breads, pancakes, biscuits, cakes. Not intended for drinking. Shelf life estimates are based on industry studies from sources deemed reputable. Since Rainy Day Foods has no control over individual storage practices, they must disclaim any liability or warranty for particular results. Should be stored in cool dark place, optimum condition is 60 degrees or less, for longer storage. Storing properly in our enameled cans and Super pail buckets, product may store 10-15 years. Bulk products need to be repackaged for long term storage.
Ingredients: Buttermilk solids. Contains: Dairy
Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.
Shipping for this item is calculated based on the distance travelled and the total weight of your order.
