Manufacturer:Â Rainy Day Foods
Item #:K068
Instructions
Directions: Cooking instructions: (8 servings) Bring 4 quarts water to a rolling boil. Salt may be added. Stir in 2 cups macaroni and quickly return to a boil. Cook uncovered for 8-10 minutes, stirring occasionally. For best results, avoid over cooking. Drain. Serve immediately. A small amount of oil may be stirred in to keep from sticking.
Uses
Our macaroni is a versatile product that can go miles in your long term food storage. This can be used in soups, cold pasta salads, casseroles and macaroni and cheese. This is a must have for your long term food storage because of the many dishes that can be made with this product.
Technical Specifications
Shelf Life: Should be stored in cool dark place- optimum condition is 60 degrees or less- for longer storage. Storing properly in our enameled cans and Super pail buckets, product may store up to 15-20 years. Bulk products need to be repackaged for long term storage. K067- 50oz. (1417g) 24 servings
Food Label
Ingredients: Enriched durum semolina with niacin, iron (ferrous sulfate), thiamine mononitrate (Vitamin B1) and riboflavin (Vitamin B2); folic acid (Vitamin B). No preservative added. *May contain bioengineered ingredients.
Allergy
Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.
Shipping
Shipping for this item is calculated based on the distance traveled and the total weight of your order.





