Freeze dried monterey jack cheese can be used in any recipe that calls for this cheese. This already comes shredded so it is almost ready to use. You can pack it away for camping and hunting trips with out worrying about putting it in the cooler. Just reconsitute how much you need and it is ready to throw on any recipe you use. This is a must have for your long term food storage needs.
Directions: Cover 1 ½ Tbsp. of shredded cheese with 1/8 cup warm water. Let stand 10 minutes and drain off excess liquid. Yield: 1 ½ Tbsp. (1 oz) cheese. Use in casseroles, pizza, soups, chili, salads.
Ingredients: Pasteurized milk, cheese cultures, salt, enzymes. Naturally gluten free product.
Contains: Dairy
(Product sourced in the USA)
Packaged in a plant that handles milk, wheat, eggs, and soy products.
#10 can: 37oz. (1049g) 75 dry servings



