Manufacturer: Rainy Day Foods
Item #:GF073
Instructions
Directions: Mix 1 cup mix with 1 egg, ¾ cup water, and 1 Tbsp. oil until there are no lumps. Pour ¼ cup batter onto preheated lightly oiled griddle (350*). Flip once. Yields 6-4” pancakes. Waffles: Mix 1 ½ cups mix with 2 eggs, 3/4 cup water, and 1 Tbsp. oil until there are no lumps. Cook in hot waffle iron. Yields: 3-7” waffles.
Uses
This mix makes perfect light and fluffy pancakes. This mix can be used for many baked goods.
More Information
Gluten free baking and pancake mix is perfect base to start from for those that may be gluten intolerant. This mix is great to use for making pancakes and waffles. This is a delicious addition to your food storage staples. Certified gluten free product. This product is non-GMO.
Technical Specifications
Certified gluten free product. This product is non-GMO. 242 servings (57 oz per can). Shelf life estimates are based on industry studies from sources deemed reputable. Since Rainy Day Foods has no control over individual storage practices, they must disclaim any liability or warranty for particular results. Shelf Life: Should be stored in cool dark place- optimum condition is 60 degrees or less- for longer storage. Storing properly in our enameled cans and Super pail buckets, product may store up to 1-3 years. Bulk products need to be repackaged for long term storage.
Food Label
Ingredients: Brown Rice Flour, White Rice Flour, Cultured Buttermilk, Natural Almond Meal, Tapioca Starch, Sweet Rice Flour, Potato Starch, Grainless & Aluminum-free Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Potato Starch), Baking Soda, Sea Salt, Xanthan Gum. Certified gluten free product. This product is non-GMO.
Allergy
Processed in a plant that handles milk, wheat, egg, soy, and tree nut product.
Shipping
Shipping for this item is calculated based on the distance traveled and the total weight of your order.







